Job Description
Business Unit / Division:
Fedics
Job Type Classification:
Full Time
Location - Town / City:
Epping
About Us:
We are currently seeking a hardworking and reliable General Assistant to join our team within a fast-paced Business & Industry (B&I) environment. The successful candidate will support daily operations, ensuring high standards of service, cleanliness, and efficiency. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilities Management , Cleaning and Hygiene , Pest Control , Protection , Energy , Procurement , Workspace Design , Engineering, Remote Camps , and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell. TSEBO has 52 years of experience of catering to all segments across society. The successful incumbent should have extensive client interaction as well as operational experience.
Duties & Responsibilities:
- Assist with basic food preparation and serving of meals
- Maintain cleanliness of kitchen, service areas, and dining spaces
- Support with stock handling, storage, and rotation (FIFO principles)
- Wash dishes, utensils, and ensure proper sanitisation procedures are followed
- Assist with setting up and clearing service areas and meeting rooms
- Provide friendly and efficient service to clients and staff
- Adhere to all health, safety, and hygiene standards at all times
- Support the team with general operational duties as required
Skills and Competencies:
- Previous experience in a catering, hospitality, or general assistant role (advantageous)
- Good communication and interpersonal skills
- Ability to work well in a team and follow instructions
- Reliable, punctual, and well-presented
- Physically fit and able to perform manual tasks
- Basic understanding of hygiene and safety practices
Qualifications:
Be 18 years of age
Completed at least a National Senior Certficate
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