Job Description
Purpose of the job
To prepare, bake and finish bakery products, as well as to merchandise and display products according to laid down standards.
Minimum Requirements
- Grade 12
- Experience as a Baker within a bakery or retail environment
- Passion for baking and creating high-quality, delicious products
- Strong attention to detail and the ability to follow recipes and guidelines accurately
- Ability to work early hours, with flexibility and a positive attitude
- Creativity, teamwork, and excellent communication skills
Competencies
- Attention to detail
- Conscientious (by the book)
- Customer minded
- Handle routine work
- Thorough / accurate
Location: Local Monte Vista
Key Responsibilities
- Merchandise and display products according to laid down standards
- Maintain hygiene, housekeeping and safe working standards (floor and back-up area)
- Adhere to and maintain security procedures
- Operate and clean equipment according to laid down standards
- Maintain equipment e.g. report defective machinery/utensils to the bakery manager
- Complete relevant administration/documentation e.g. production sheet, customer orders etc
If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!
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