Storeman Pretoria (HC)

Business Unit / Division: Tsebo Catering

Job Type Classification: Permanent

Location - Town / City: Pretoria

About Us

Fedics is currently looking for a Storeman to be responsible for accepting all stock deliveries. This includes ensuring that goods are not damaged and that all items ordered are present and accounted for. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risks, and complexities, together with increased quality, efficiency, and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that understands every nuance of our clients’ needs.

Duties & Responsibilities

• Administer the ordering of all food, resale, and beverage items.
• Operate as part of a team with strong interpersonal skills.
• Receive all stock from suppliers in accordance with Fedics policies and procedures.
• Issue stock from fridges, freezers, dry stores, and chemical stores according to company specifications (portion size, quantity, and timing).
• Ensure that the costing of stock, meals, and functions is completed accurately and daily.
• Capture and process all invoices daily on My Market.
• Conduct weekly stock takes.
• Maintain high hygiene standards in line with Fedics requirements.
• Plan ahead to ensure stock availability and report any shortages.
• Ensure storerooms, fridges, and freezers are cleaned, organised, and all products are correctly stacked and date-marked at all times.
• Manage wastage and control leftovers effectively.
• Perform proper handovers when required.
• Build and maintain strong supplier and client relationships.
• Ensure the safekeeping and protection of all stock and equipment in the storeroom.
• Report on and, where possible, resolve customer complaints and compliments.
• Provide relief support in other units when required and carry out any reasonable request from management.
• Ensure stock rotation (FIFO principles) is applied.
• Report on product quality issues.
• Operate within set store operating times.
• Assist with additional duties outside the core scope when required.

Skills and Competencies

• Strong verbal and written communication skills
• Good client and customer service skills
• Computer literacy
• Good food and beverage knowledge
• Strong attention to detail
• Ability to work as part of a team
• Excellent coordination and multitasking ability
• Positive, punctual, and professional approach

Qualifications

• Matric (Grade 12)
• Proven experience in costing and stock control/storekeeping (advantageous)
• At least 2 years’ relevant work experience
• Experience using My Market (advantageous)
• Healthcare sector experience (advantageous)